<p>Stainless steel pizza rocker cutter. Of great scenic effect for cutting in front of clients. Double use modality: handle blocked or rocking handle for simple and natural movements. Handles in special polymer high resistant to heat, impact and cut resistant.<br />Blade dimensions: 19''.</p>

<p>Traditional Neapolitan oil can in tinned copper and brass.&nbsp;Available in 3 sizes:&nbsp;</p> <ul> <ul> <li>Capacity 15 oz</li> </ul> </ul> <ul> <ul> <li>Capacity 37 oz</li> </ul> </ul> <ul> <ul> <li>Capacity 47 oz.</li> </ul> </ul> <p>Artisan construction.&nbsp;</p>

<p>Counter-top accessory-holder, entirely in anodised aluminium. Contains up to 9 accessories. Allows always having at disposal the fundamental accessories for preparing pizza. Dimensions: 12'' x 6'' x h11''.<br /><br /><strong>** Accessories not included.</strong></p>

<p>The barrier divides the part of the oven dedicated to cooking from the one for the fire, and prevents the cinder to contaminate the product during cooking.<br />Dimension: 45''x 4''.&nbsp;Material: untreated steel.</p>

<p>Professional andiron for holding firewood &nbsp;inside the oven, made of untreated steel. Its shape allows a perfect combustion by circulating air under the wood, thus improving the yield of the combustion.</p> <p>Dimensions: 19'' x 11.5'' x h 9''.</p>

<p>Baking steel to cook pizza in your home oven in a few minutes, with results comparable to a professional oven.<br /><br />The plate measures 16''x13.5'' and is made of certified 0.157'' thick stainless steel, with a much higher heat conduction capacity than the common refractory stone or aluminum.<br /><br />Absorbs, stores and transfers heat ensuring optimal and uniform cooking; it is ideal for pizza and bread products in general, and other foods such as meat, fish, vegetables, etc.<br /><br />The baking steel is embellished with the lasered logo "Amica by Gi.Metal" which makes it unique.<br /><br /><strong>100% Made in Italy</strong><br /><br /><br /><br /><strong>Advantages over standard firestone</strong></p> <p>&nbsp;</p> <ul> <li>10 times higher thermal conductivity</li> </ul> <p>&nbsp;</p> <ul> <li>steel is an indestructible material, resistant to impact and thermal shock</li> </ul> <p>&nbsp;</p> <ul> <li>very simple cleaning and maintenance: it can also be washed in the dishwasher</li> </ul> <p>&nbsp;</p> <p><br /><br /><strong>Material and technical info</strong><br /><br />Material: AISI 304 stainless steel<br /><br />Dimensions: 16''x13.5'' 0.157 thick<br /><br />Weight: 9.3 lb<br /><br /><br /><br /><strong>Instructions for Use</strong><br /><br />It is recommended to place the oven rack in the center or on the highest level.<br /><br />You can choose to place the baking steel&nbsp;with the oven off, or to insert it when the oven has reached the desired temperature. In the second case, once positioned it is advisable to wait about 15 minutes. It is recommended not to place the baking steel directly on the slab or on the bottom of the oven. For optimal cooking, set the maximum oven temperature. Depending on the type of oven, the results in terms of cooking can vary a lot.<br /><br /><br /><br /><strong>Cleaning and maintenance</strong><br /><br />It is possible to use any detergent, including the specific one for steel. Dishwasher safe. If abrasive sponges are used, the material may be scratched.<br /><br /><br /><br /><strong>Important Information</strong></p> <p>&nbsp;</p> <ul> <li>Wait for the baking steel to cool completely before taking it out of the oven, using the holes on the surface to pull and grab it.</li> </ul> <p>&nbsp;</p> <ul> <li>The use of the baking steel&nbsp;for cooking foods such as meat, fish and vegetables can lead to the formation of halos and dark spots on the surface of the plate, caused by the released fat, which in no way compromise performance.</li> </ul> <p>&nbsp;</p> <p><em>A line designed for pizza makers who prepare pizza using their home oven and search for tools that facilitate the success of an excellent pizza to be enjoyed with the family. Quality tools, light, easy to handle, without having to give up a refined and pleasant aesthetic.</em></p>

<p>Professional brush with natural fibre bristles and rear stainless steel scraper. Aluminium anodised handle. The natural fibre bristles allow fast and non-aggressive cleaning for the removal of food residues, flour or ash. The swivel head of the brush allows reaching any area of the oven. The rear scraper in stainless steel allows removing any residues burnt onto the cooking floor of the oven. Brush size: 20x6xh11 cm.</p>

<p><p>The double professional cutter roll features two functions: one blade can cut in a firm and easy way, whether the other blade is specific for pre-cut, being thus the ideal blade for take-away or delivery pizza. It prevents that the ingredients come out from the pizza during transportation: it just makes an incision on the pizza slices without separating them completely. Tempered stainless steel blade that can be disassembled and sharpened, sharp on both sides, polymer handle certified for food use resistant to high temperatures, impact and scratch resistant, replacement screw – blade dimensions 4&#039;&#039;.</p></p>

<p>Tray as support base for large size pizzas, the small channels facilitate and speed up slicing of the pizza. Handle in highly-resistant polymer, resistant to heat (up to 200&deg; temperature) and impacts.</p>

<p>Horizontal rack in chrome-plated steel for 96 screens. Allows having an orderly stock of screens ready to be used.</p> <p>Dimensions:&nbsp; 14'' x 8.5'' x h 10''.</p>

<p>Stainless steel shovel for cleaning professional wood ovens of pizzerias, bakeries and restaurants. It allows to efficiently collect coal and ash on the oven floor using the rake of the same line. Stainless steel head guarantees an extreme resistance, while the oval tubular aluminium handle makes it light and guarantees a good taking. Available in three different handle lengths&nbsp;(47''/59''/70'') for many types of ovens. Head dimension: 8.6'' x 7.8''.</p>

<p>Ember-spreader for cleaning professional wood ovens of pizzerias, bakeries and restaurants. The ember permits to prepare the oven floor and to move the ash, embers and burning wood to the side. Stainless &nbsp;steel &nbsp;makes the tool extremely &nbsp;resistant to the heat of the oven. The handle base and the interim sliding grip are in a specific high-density polymer, shock and heat-resistant. Handle 59'' long. Available in stainless steel or galvanised steel. Usable head dimension: 7'' x 2''.</p>

<p>Professional pre-cutting cutter, ideal for pizza take away/delivery service. Prevents the leaking of the ingredients during&nbsp; transportation: it carves the<br />slices without completely separating it. Blade size 4'' in tempered stainless steel, disassembled and sharpened. Handle is in polymer resistant to high temperatures, impacts, and scratches.</p>

<p>Multi-purpose pastry board / cutting board in satin stainless steel. Ideal tool for the following uses:</p> <p>&nbsp;</p> <ul> <li>to knead and roll out pizza, bread and bakery products, desserts, and much more</li> </ul> <p>&nbsp;</p> <ul> <li>as a cutting board for preparing / cutting various foods: meat, fish, vegetables and much more</li> </ul> <p>&nbsp;</p> <ul> <li>to place hot pots or pans: extreme resistance to both heat and impact will be the salvation of the worktop</li> </ul> <p>&nbsp;</p> <ul> <li>as a support for small appliances</li> </ul> <p>&nbsp;</p> <p>Unlike wood, steel has a perfectly smooth surface: the dough flows easily, without ever sticking.<br /><br />Thanks to the angled anti-slip edge, it is possible to place the Gi.Metal pastry board on any kitchen counter.<br /><br />To ensure maximum stability of the instrument, it is advisable to place the&nbsp;<strong>anti-slip mat&nbsp;</strong>included in the package between the pastry board and the work surface.<br /><br />It has the ideal size for storing in the kitchen drawer when not in use and is super easy to clean.<br /><br />The pastry board is embellished with the &ldquo;Amica by Gi.Metal&rdquo; lasered logo which makes it unique.<br /><br /><strong>100% Made in Italy</strong></p> <p><strong>Material and technical info</strong><br /><br />Material: AISI 441 stainless steel<br /><br />Dimensions: 20''x20''<br /><br />Material thickness 0.039''<br /><br />Weight: 4.0 lb<br /><br /><br /><br /><strong>Cleaning and maintenance</strong><br /><br />It is possible to use any detergent, including the specific one for steel. Dishwasher safe. If abrasive sponges are used, the material may be scratched.</p> <p><strong>Important information</strong><br /><br />At the first use, lift the protective film on the top of the pastry board.<br /><br /><br /><br /><em>A line designed for pizza makers who prepare pizza using their home oven and search for tools that facilitate the success of an excellent pizza to be enjoyed with the family. Quality tools, light, easy to handle, without having to give up a refined and pleasant aesthetic.</em></p>

<p>Professional cutter, easy sliding, for intense use.<br />This pizza wheel cutter allows a firm and easy cut, thanks to the outstanding fluency of its blade and to the ergonomic handle. The comfortable grip is suitable for both big and small hands, enabling an agile and straightforward movement. Tempered stainless steel 4'' blade, that can be dismantled and reshapable. Handle in polymer resistant to high temperatures, impacts, and scratches, certified for food use.</p>

<p>Fabric pouch suitable for transport of 3 accessories (cutter /scraper/dough-cutter) of your choice, not included in the price. Practical, it allows always having at disposal your own tools even during journeys. Dimension: 12'' x 8''.</p>