AVPN starts the third edition of the "Vera Pizza Contest", the #pizzafattaincasa World Championship of which Gi.Metal is pleased to be among the official sponsors again.
The contest is free and open to all, amateurs and professionals pizza makers, and will be active from February 24th to March 24th, with the final ranking on March 30th.
The Vera Pizza Contest organized by AVPN (Associazione Verace Pizza Napoletana) has now become a regular appointment, what we can define as the world championship of homemade pizza. An unmissable challenge, after these two years in which the passion for pizza in the world has increased as has the desire to try their hand at preparing it at home. This is demonstrated by the success of the previous editions, which saw the participation of more than 2,000 pizzas from over 50 countries of the world, and the social following that enshrines that now more than ever pizza is one of the topics among foodlovers.
"The incredible success of the past editions has prompted us to organize a third one - explains Antonio Pace, President of AVPN - the Vera Pizza Contest restarts, always with the AVPN specification as a pillar, but this year introduces some innovations such as the possibility to prepare the Vera Pizza Fritta or that of using domestic gas and wood-fired ovens. In addition, the winners of the contest will be directly qualified for the finals of the VeraPizzaNapoletana Olympics, scheduled in Naples from 3 to 6 July, which will be the first competition to see professional and amateurs compete together ''
The contest is free and open to everyone, amateurs and professionals. The rules to participate, downloadable from here are simple, the basis for preparing the pizza is the AVPN international specification and participants will be free to choose the type, True Neapolitan pizza or True fried pizza and the topping. Whether it is therefore Margherita, Capricciosa or a creative variant, the only mandatory requirement, in addition to the passion for pizza, will be the use of a domestic type oven that is electric, gas or wood and for frying in a pan or in Fryer.
The challenge will be divided into two phases. The first, from 12.00 (GMT + 1) of 24 February until the same time of 24 March 2022. Competitors must follow the Facebook profile @verapizzanapoletana and send via Messenger the photo of the proposed pizza, of the oven or fryer in which it was cooked. , as well as of course, the personal details to be able to be registered.
The photos of the pizzas will be published on the Facebook page and voted by users with likes. In the second phase, immediately following, the 50 photos with the highest number of votes will be judged by an international jury made up of 10 master pizza makers from different nations who will decide, at its sole discretion, the final ranking by 30 March.
"In the evaluation we will take into account various aspects ranging from shape to cooking, from palatability to filling - declares Paolo Surace, president of the jury and managing director of AVPN - The Vera Pizza Contest is for us a way to promote pizza in the world using high quality techniques and products according to the AVPN regulations ”.
The 3 winners will be awarded the new tools of the Amica Line, ideal for homemade pizza.
All you have to do is sign up and participate in the Vera Pizza Contest ... and may the best pizza win!
Regolamento Vera Pizza Contest - Italiano
Règlement Vera Pizza Contest - Française
Vera Pizza Contest Regulation - English
Regulamin Vera Pizza Contest - Polska
Regulamento Vera Pizza Contest - Portugues
Reglamento Vera Pizza Contest - Español
Правила конкурса Vera Pizza Contest - Pусский
Verordnung Vera Pizza Contest - Deutsche
Vera Pizza Contest Regulation - Arabic