A new entry of 2018 in Gi.Metal is represented by the new flexible blue polymer spatula, highly resistant to heat (up to 200°), shockproof and scratch resistant.
The versatility of the tool allows to use it both for picking up the balls from the special containers and for cleaning the counter from the excess flour.
The flexibility of the material allows you to get perfectly under the balls of dough, to separate and lift them, without cutting the dough trays. The handle is highly ergonomic, allowing a comfortable and secure grip. An indispensable tool in the pizzerias of Italy and throughout the world!
Available in 2 sizes: 10 cm (Cod. AC-STF10) and 12 cm (Cod. AC-STF12).